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Toshimichi Shiraishi is an Edo lacquerware craftsman, born in 1937 in Horikiri, Katsushika-ku, Tokyo.
Toshimichi's father was also a craftsman. In 1953, Toshimichi was apprenticed to a craftsman in Senju. In 1963, when he was 26, he set up on his own.
Edo lacquerware became popular in the early Edo period when the shogun, Tokugawa Ieyasu, invited Kyoto lacquerware craftsmen to move to the capital. Since then, the craft developed mainly to make strong practical ware, such as sushi boxes and buckwheat noodle steamers.
Toshimichi's lacquerware is amazingly inexpensive for its quality. Now, the emphasis of his practice is to repair lacquerware. 'Whether it is chipped or cracked, any wooden ware can be fixed repeatedly and once fixed, it will keep for another several years. I'm willing to fix any lacquerware,' he says.
Toshimichi has been designated as a Tokyo Traditional Craftsman, a Traditional Craftsman of Katsushika-ku, and a National Lacquerware Development First-Class Technician.
Toshimichi's father was also a craftsman. In 1953, Toshimichi was apprenticed to a craftsman in Senju. In 1963, when he was 26, he set up on his own.
Edo lacquerware became popular in the early Edo period when the shogun, Tokugawa Ieyasu, invited Kyoto lacquerware craftsmen to move to the capital. Since then, the craft developed mainly to make strong practical ware, such as sushi boxes and buckwheat noodle steamers.
Toshimichi's lacquerware is amazingly inexpensive for its quality. Now, the emphasis of his practice is to repair lacquerware. 'Whether it is chipped or cracked, any wooden ware can be fixed repeatedly and once fixed, it will keep for another several years. I'm willing to fix any lacquerware,' he says.
Toshimichi has been designated as a Tokyo Traditional Craftsman, a Traditional Craftsman of Katsushika-ku, and a National Lacquerware Development First-Class Technician.
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